Grieg Seafood ASA is one of the world’s leading salmon farmers, targeting 100 000 tonnes of harvest (GWT) in 2020. Our farms are in Finnmark and Rogaland in Norway, British Columbia and Newfoundland in Canada and Shetland in the UK. Our headquarter is located in Bergen, Norway. More than 800 people are employed by the company globally. Grieg Seafood values diversity and focuses on being an equal opportunity employer.
Sustainable farming practices are the foundation of Grieg Seafood’s operations. The lowest possible environmental impact and the best possible fish welfare is both an ethical responsibility and a driver of economic profitability. Towards 2025, we aim to harvest 150 000 tonnes, to achieve cost leadership in each region and to evolve from a pure salmon supplier to an innovation partner for selected customers. To learn more, please visit www.griegseafood.com
Grieg Seafood is on a journey of sustainable growth in an exciting market full of opportunities. Towards 2025, we aim for global growth, cost leadership and to become an innovation partner for selected customers. Increased focus on sustainable farming practices and value chain is the foundation of our strategy. Going forward, Grieg Seafood is committed to reducing our impact and improving fish welfare.
We are building a new technological production department to cover areas such as sustainability, R&D and fish health/welfare, as well as activities within feed and procurement. The department will also be responsible for the functional networks Sustainability, Fish Health, Freshwater, Seawater, Primary Processing, Feed, Procurement, and QA. The department will work with new technological solutions to reduce our footprint, improve fish health and automate production efficiency in fish farming. To accomplish our goals, Grieg Seafood must strengthen the organization with new competence.
We are looking for a Project Manager with high competence in project management to contribute in developing our organization. You will be a part of our new technological production department, which will develop the company´s strategy within R&D, and improve our projects within e.g. RAS, biological projects, offshore breeding and post smolt production.
Responsibilities include but are not limited to:
Relevant candidates have higher technical education such as civil engineering and have preferably worked with development in similar industries. Experience from other industries such as oil service, technology products or leading environments in architecture, technical consultancy and engineering can be relevant. You have solid competence in project management and experience in how to execute all phases of a project, from start to end in a systematic manner. Financial understanding and experience will be considered as an advantage. You can work both individually as in a team and value the competence from the entire group. Management experience from innovation and development-projects in companies with complex value chains is a requirement. Relevant candidates are fluently in Norwegian and English.
As Project Manager Technology in Grieg Seafood, you will have the opportunity to make a significant difference in a business-critical area and to contribute to develop and professionalize the company. The role will be central in contributing to innovative solutions to make the company relevant in the future. Project Manager Technology will be located at the Head Office in Bergen.
For questions regarding the position, please contact Visindi’s representatives Hege Rødland on e-mail: firstname.lastname@example.org or Cathrine Rieber on e-mail: email@example.com. Please register your application and CV through «Vacancies» on our homepage visindi.no as soon as possible. All inquiries will be handled confidentially, if desired also towards the contracting entity in the initial phase of the process.
|Arbeidssted||Bergen, Vestland, Norge|